Menus
Appetizers
-
Grilled Calamari
Marinated in lemon garlic, herbs, tomato bruschetta
$16
-
Crab Cake
Jumbo lump crab meat imperial, zucchini, whole grain mustard sauce
$18
-
Maine Mussels or Little Neck Clams
Served in a chive pesto or zesty marinara sauce
$14
-
Stuffed Long Hot Peppers
Gorgonzola cheese, prosciutto, fig jam balsamic reduction
$13
-
Filet Mignon Carpaccio
Arugula, shaved locatelli romano, capers, whole grain mustard sauce, crostini
$17
-
Burrata Cheese Roasted Peppers
Heirloom tomatoes, basil, saba vinaigrette, crispy prosciutto
$17
-
Octopus Carpaccio
Arugula, cannellini beans, pickled fennel, evoo
$18
-
Jumbo Shrimp Cocktail
4 shrimp, homemade cocktail sauce
$18
-
Raw Bar Platter
6 oysters, 4 shrimp, 3oz crab meat cocktail
$55
-
Il Villaggio Cheese Platter
Cheese variety, truffle honey
$18
-
Langostings
MP
Salads
-
Classic Caesar Salad
Romaine hearts, croutons, locatelli romano cheese, housemade caesar dressing
$11
-
Wedge Salad
Crispy pancetta, grape tomatoes, iceberg lettuce, blue cheese dressing
$11
-
Beet Salad
Arugula, pistachios, goat cheese, balsamic, citrus lemon olive oil dressing
$13
-
Arugula Salad
Baby arugula, heirloom tomatoes, shaved locatelli romano, lemon olive oil dressing
$10
Pasta
-
Homemade Villaggio Ravioli
Braised veal and pancetta ravioli, porcini mushrooms, pecans, sage demi-glace, a touch of cream
$26
-
Homemade Gnocchi
Choice of pomodoro or porcini cream sauce
$22
-
Penne Vodka
Vodka blush cream sauce
$21
-
Tagliatelle Bolognese
Domestic ground meat, truffle essence, tomato sauce
$24
-
Linguine Carbonara
Sautéed onions, garlic, pancetta, cream, eggs, parmesan cheese
$24
Sides
-
Long Hot Peppers
$8
-
Spinach
$8
-
Asparagus
$8
-
Broccoli Rabe
$8
-
Parmigiana Truffle Fries
$10
-
Sautéed Mushrooms
$8
-
Capellini Marinara or Garlic Olive Oil
$8
Chicken
Bell and Evans Free Range-
Chicken Romano
Melted mozzarella, grape tomatoes, asparagus, white wine lemon sauce
$25
-
Chicken Parmigiana
Breaded pan-fried, meted mozzarella, marinara sauce, capellini
$24
-
Chicken Arrosto
Jumbo lump crab meat, roasted peppers, mushrooms, sage brandy demi-glace
$29
-
Chicken Milanese
Pan-fried, arugula, parmigiana
$24
Veal
-
Veal Il Villaggio
Porcini mushrooms, pancetta, mozzarella, brandy demi glaze sauce
$29
-
Veal Piccatta
Sautéed with roman artichokes, capers white wine lemon sauce
$27
-
Veal Mare Monte
Topped with crab meat, roasted peppers, spinach, lemon zest sauce
$31
Seafood
-
Shrimp Scallops Bianco
Jumbo shrimp, scallops, grape tomatoes, fresh arugula, white wine sauce over tagliatelle
$36
-
Frutti Di Mare
Shrimp, scallops, calamari, mussels, clams, red or white, linguine
$36
-
Shrimp Clams Fra Diavolo
Jumbo shrimp, clams, spicy marinara fresh tomato sauce, over linguine
$32
-
Grilled Salmon Mediterranean
Pan-roasted, topped with pistachios, evoo, lemon & garlic
$32
-
Homemade Lobster Ravioli
Served with spinach, brandy blush cream sauce
$32
-
Scallops Risotto
Pan-seared day boat scallops, mushroom risotto, truffle essence
$34
-
Gnocchi Adriatico
Homemade gnocchi served in blush cream sauce, jumbo lump crab meat, asparagus
$32
-
Risotto Pescatore
Jumbo lump crab meat, jumbo shrimp, scallops and calamari, grape tomatoes white wine sauce
$38
-
Capellini Portofino
Jumbo lump crab meat, basil, garlic, fresh tomato sauce
$32
-
Bronzino Carciofi
Sautéed with artichokes, white wine lemon sauce, sun-dried tomatoes
$32
-
Fresh Whole Fish
Bronzino and dover sole fileted table side
MP
“All American” Meats
-
Veal Chop
16oz grilled, mushroom demi-glaze, broccoli rabe
$56
-
Filet Mignon
8oz grilled, brandy peppercorn sauce, spinach
$42
-
Black Angus Tomahawk Ribeye
52oz, broccoli rabe, truffle fries
$120
-
Pork Chop
Porcini crusted, gorgonzola, port wine reduction sauce, broccoli rabe
$35
-
Veal Chop Parmigiana
Bone-in veal chop, pan-fried, traditional parmigiana style over capelini
$56
Entrée Add Ons
-
Crab Meat
3oz
$12
-
Grilled Chicken
$8
-
Diver Scallops
Each $4
-
Jumbo Shrimp
Each $4
By the Glass
5oz pour BTG/Bottle-
WHITE
-
Charlottes Home Rodney Strong
Sauvignon Blanc (CA)
$9
$36
-
Baron-Fini
Pinot Grigio (IT)
$9
$36
-
Raeburm
Chardonnay (CA)
$11
$44
-
Fleur de Prairie
Rose (FR)
$12
$48
-
St Michelle
Reisling (WA)
$9
$36
-
Villa Pozzi
Moscato (IT)
$11
$44
-
Caposaldo
Prosecco (IT) 187ml
$9
-
RED WINES
-
Seaglass
Pinot Noir (CA)
$12
$48
-
Robert Hall
Cabernet Sauvignon (CA)
$10
$40
-
Baron-Fini
Merlot (IT)
$9
$36
-
Highland 41 Black Granite
Meritage (CA)
$9
$36
-
Santa Cristina Le Maestrelle
Super Tuscan (IT)
$10
$40
-
Tenuta Sun Vito
Chianti (IT)
$10
$40
By the Bottle
-
WHITE
-
Veuve Clicquot
Champagne (FR)
$112
-
Moet Imperial Brut
Champagne (FR)
$98
-
Coppola Rose
Prosecco (CA)
$39
-
Caposaldo
Prosecco (IT)
$46
-
Radicato
Prosecco (IT)
$36
-
The Crossings
Sauvignon Blanc (NZ)
$37
-
Babich Black Label
Sauvignon Blanc (NZ)
$44
-
Duckhom
Sauvignon Blanc (CA)
$55
-
Regalato
Pinot Grigio (IT)
$38
-
San Angelo Banfi
Pinot Grigio (IT)
$39
-
Eroica
Riesing (WA)
$59
-
San Simeon
Chardonnay (CA)
$36
-
Flowers
Chardonnay (CA)
$98
-
Cakebread
Chardonnay (CA)
$88
-
Louis Jadot BB
Chardonnay (FR)
$48
-
Ramon Bilbao
Albarino (SP)
$39
-
RED
-
Imagery
Pinot Noir (CA)
$48
-
Primarius
Pinot Noir (OR)
$56
-
Louis Jadot
Pinot Noir (FR)
$64
-
Flowers
Pinot Noir (CA)
$109
-
Plaletti Grand Reserve
Malbec (ARG)
$48
-
Marques de Riscal
Rioja (SP)
$46
-
San Simeon
Merlot (CA)
$39
-
Markham
Merlot (CA)
$54
-
Artemis Stags Leap
Cabernet (CA)
$165
-
St. Michelle Cold Creek
Cabernet (WA)
$57
-
Girard
Cabernet (CA)
$64
-
Cakebread
Cabernet (CA)
$145
-
Alexander Crown
Cabernet (CA)
$104
-
North Coast Reserve
by Josh Cabernet (CA)
$39
-
Quilt
Cabernet (CA)
$88
-
Knights Valleys
by Rodney Strong Cabernet (CA)
$64
-
Prisoner
Red Blend (CA)
$99
-
Tignanello
Toscana (IT)
$190
-
Silvio Nardi Brunello di Montalcino
Sangiovese (IT)
$129
-
Michele Chiario “Tortoniano”
Barolo (IT)
$82
-
Lucente
Super Tuscan (IT)
$45
-
Vietti Barbera d’Asti
(IT)
$48
-
Gaja LaMarcanda
Super Tuscan (IT)
$106
-
Sassicaia
Super Tuscan (IT)
$388
-
Cesari
Amarone (IT)
$82
Villagio Signature Drinks
-
Stoll Doll
Stoli vodka infused with fresh pineapple, chilled served straight up
$13
-
Noble Oak Fashion
Bourbon, muddle fresh orange, luxardo cherry, simple syrup, dash of bitters
$13
-
Espresso Martini
Borghetti espresso liquor, stoli vanila
$13
-
Peach Cosmo
Stoli citrus vodka, peach schnapps, cranberry, lime juice
$13
-
Dirty Kettle One Martini
Olive brine, hand-stuffed bleu cheese olives
$14
-
Aperol Spritz
Aperol, prosecco, orange twist
$12
-
Classic Margarita
Lunazul tequila agave, patron citrange, ripe margarita mix
$12
-
Sapphire Negroni
Bombay sapphire gin, campari, carpano antica, orange twist
$13
Beer
-
Bud Lite
$5
-
Budweiser
$5
-
Miller Lite
$5
-
Peroni
$7
-
Stella Artois
$7
-
Corona
$6
-
Goose Island IPA
$7
-
Yuengling
$6
-
O’Douls
(non-alcoholic)
$6
-
King’s Gold Lager
Locally Brewed, Haddonfield, NJ
$7
-
Nuova Bonta
Italian Style Pilsner Locally Brewed, Haddonfield, NJ
$7
Appetizers
-
Grilled Calamar
Marinated in lemon garlic, herbs, tomato bruschetta
$16
-
Crab Cake
Jumbo lump crab meat imperial, zucchini, whole grain mustard sauce
$18
-
Maine Mussels or Little Neck Clams
Served in a chive pesto or zesty marinara sauce
$14
-
Stuffed Long Hot Peppers
Gorgonzola cheese, prosciutto, fig jam balsamic reduction
$13
-
Filet Mignon Carpaccio
Arugula shaved Locatelli Romano, capers, whole grain mustard sauce, crostini
$17
-
Broccoli Rabe, Sausage
Sautéed in roasted garlic olive oil, cannellini beans
$13
-
Burrata Cheese Roasted Peppers
Heirloom tomatoes, basil, saba vinaigrette, crispy prosciutto
$17
-
Octopus Carpaccio
Arugula, cannellini beans, pickled fennel, evoo
$18
-
Shrimp Cocktail
4 Jumbo shrimp, homemade cocktail sauce
$18
-
Raw Bar Platter
6 oysters, 4 shrimp, 3oz crab meat cocktail
$55
-
Buffalo Shrimp Milanse
4 jumbo shrimp, bleu cheese, calabrese peppers
$20
Salads
-
Classic Caesar Salad
Romaine hearts, croutons, locatelli romano cheese
$11
-
Wedge Salad
Crispy pancetta, grape tomatoes, blue cheese
$11
-
Beet Salad
Arugula, pistachios, balsamic, goat cheese, lemon olive oil
$13
-
Scallop Frisse Salad
Bacon wrapped scallops, heirloom tomato, beets, poached egg, homemade mustard dressing
$23
-
Arugula Salad
Heirloom tomatoes, shaved locatelli romano, lemon olive oil
$10
-
Crab Meat 3oz $12
Grilled Chicken $8
Diver Scallops - Each $4
Jumbo Shrimp - Each $4
Home Made Pasta
-
Villaggio Ravioli
Braised veal and pancetta ravioli, porcini mushrooms, pecans, sage demi-glace, touch of cream
$22
-
Gnocchi
Choice of pomodoro or porcini cream sauce
$22
-
Lobster Ravioli
Served with spinach, brandy blush cream sauce
$26
-
Ravioli Bolognese
Domestic ground meat, leek, goat cheese truffle essence, blush sauce
$22
Sides
-
Long Hot Peppers
$8
-
Spinach
$8
-
Asparagus
$8
-
Broccoli Rabe
$8
-
Parmigiana Truffle Fries
$10
-
Sautéed Mushrooms
$8
-
Capellini Marinara or Garlic Olive Oil
$8
Signature Sandwiches
-
Black Angus Burger
Pickled mushroom, fontina, mustard, brioche, parmigiana truffle fries
$19
-
NY Strip Steak Sandwich
Sliced, shiitake, roasted peppers, chipotle mayo, stilton cheese, brioche, parmigiana truffle fries
$23
-
Crab Cake Sandwich
Avocado, mustard sauce, brioche, parmigiana truffle fries
$22
-
Chicken Milanese Sandwich
Breaded, broccoli rabe, roasted peppers, burrata, brioche, parmigiana truffle fries
$19
-
Filet Mignon Carbonara Crostini
4oz sliced, pancetta, cream, peas, poached egg
$23
Entrée
-
Chicken Romano
Melted mozzarella, grape tomatoes, asparagus, white wine lemon sauce
$21
-
Chicken Parmigiana
Breaded pan fried, melted Mozzarella, marinara sauce, capellini
$21
-
Veal Il Villaggio
Porcini mushrooms, pancetta, mozzarella, brandy demi glaze sauce
$24
-
Veal Mare Monte
Topped with crab meat, roasted peppers, spinach, lemon zest sauce
$26
Seafood
-
Shrimp Scallops Bianco
Jumbo shrimp, scallops, grape tomatoes, fresh arugula, white wine sauce over tagliatelle
$27
-
Shrimp Clams Diavolo
Jumbo shrimp, clams, spicy marinara fresh tomato sauce, over linguine
$25
-
Gnocchi Adriatico
Homemade gnocchi, served in blush cream sauce, jumbo lump crab meat, asparagus
$25
-
Salmon Mediterranean
Pan roasted, topped with pistachios, evoo
$24
-
Scallops Risotto
Pan seared day boat scallops, mushroom risotto, truffle essence
$25
-
Bronzino Carciofi
Sautéed with artichokes, white wine lemon sauce, sun-dried tomatoes
$25
-
Fresh Whole Fish
Bronzino and Dover sole filleted table side
MP
“All American” Meats
-
Veal Chop
16 oz. grilled, mushroom demi glaze, broccoli rabe
$56
-
Veal Chop Parmigiana
Bone-in veal chop, pan-fried, traditional parmigiana style over capellini
$56
-
Filet Mignon
8 oz. grilled, brandy peppercorn sauce, spinach
$42
-
Pork Chop
Porcini crusted, gorgonzola, port wine reduction sauce, broccoli rabe
$35